Berry pie - Marjapiirakka (about 5€ with berries and 3,50€ with fruits) 2 eggs (kananmunat)2 dl sugar (sokeri)100g melted margarine (margariini) OR 1 dl oil (rypsiöljy)3 dl wheat flour (vehnäjauho)1 ½ tsp baking powder (leivinjauhe)1 tsp vanilla sugar (vaniljasokeri)1 dl water approx. 5 dl berries or fruits (e.g. blueberries, raspberries, apples or rhubarbs)
1. Blend the eggs, the sugar and the margarine / oil together.2. Mix the flour, the baking powder and the vanilla sugar together. 3. Mix everything together.4. Fold in the water.5. Pour the pastry into a pie dish (27 cm in diameter)6. Sprinkle the berries onto the pie.7. Bake in the oven in 200°C for about 30 minutes. A double amount of pastry will fit into an oven tray.Serve with vanilla ice cream / vanilla sauce.
2 eggs (kananmunat)2 dl sugar (sokeri)100g melted margarine (margariini) OR 1 dl oil (rypsiöljy)3 dl wheat flour (vehnäjauho)1 ½ tsp baking powder (leivinjauhe)1 tsp vanilla sugar (vaniljasokeri)1 dl water approx. 5 dl berries or fruits (e.g. blueberries, raspberries, apples or rhubarbs)
1. Blend the eggs, the sugar and the margarine / oil together.2. Mix the flour, the baking powder and the vanilla sugar together. 3. Mix everything together.4. Fold in the water.5. Pour the pastry into a pie dish (27 cm in diameter)6. Sprinkle the berries onto the pie.7. Bake in the oven in 200°C for about 30 minutes.
A double amount of pastry will fit into an oven tray.Serve with vanilla ice cream / vanilla sauce.
Rhubarb pie